TESTED & PERFECTED LEMON JELLO CAKE Recipe. Step-by-Step. is perfect for busy families. Comes together quickly with a few staple ingredients!
INGREDIENTS
CAKE 1 (18 1/2 ounce) package yellow cake mix 1 (3 ounce) package lemon Jell-O gelatin (4 serving size package) 4 eggs 3?4 cup water 3?4 cup vegetable oil ICING 2 cups sifted powdered sugar 2 lemons, juice and zest of 2 tablespoons melted butter
DIRECTIONS
Mix cake ingredients together for 4 minutes. Bake in metal non stick 9x13 inch pan @350 for 40 minutes. or,if using a glass baking dish bake @325 for 45 minutes. Poke holes all over the cake while hot. Mix together icing: powdered sugar and lemons (grated rind and juices). Pour this over the cake immediately, while it is still hot from the oven. Serve warm or cold.
by: Duane and Ginger Va
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