→ Recipe KOREAN GRILLED MEAT ON SKEWERS (BULGOGI)

Try easy KOREAN GRILLED MEAT ON SKEWERS (BULGOGI) Recipe. Step-by-Step. is perfect for busy families. Comes together quickly with a few staple ingredients!

KOREAN GRILLED MEAT ON SKEWERS (BULGOGI)


INGREDIENTS

1 1?2 lbs boneless sirloin beef (or other good beef) 1 tablespoon toasted sesame seeds 1 -2 cloves crushed garlic 1?2 tablespoon grated fresh ginger 3 -4 green onions, finely chopped 1?3 cup soy sauce 2 tablespoons dry sherry 2 tablespoons sesame oil 2 teaspoons sugar 1?2 teaspoon crushed red pepper flakes, to taste


DIRECTIONS

Toast the sesame seeds in a frying pan over medium heat until brown, let them cool. Cut the beef in thin slices. Mix all marinade ingredients together, add also the sesame seeds, and to this add the beef. Leave to marinate at least 30 minutes, a few hours is preferred. Thread the meat on wooden skewers, grill or barbecue a few minutes on each side, using the remaining marinade for basting.




by: PetsRus

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