❧ Healty LASAGNA

Try easy LASAGNA Recipe. Step-by-Step. is perfect for busy families. Comes together quickly with a few staple ingredients!

INGREDIENTS

2 tablespoons oil 1?2 lb mushroom 2 slices bacon, chopped 1?2 cup water 2 cloves garlic, crushed 2 teaspoons salt 1 onion, Chopped 1?4 teaspoon pepper 1 1?2 lbs lean ground beef 1?2 lb mozzarella cheese 1?2 lb salami, Chopped 2 eggs, Beaten 1?2 teaspoon sweet basil 1?2 cup parmesan cheese, Grated 1 tablespoon parsley, Chopped 1?2 lb lasagna noodle, Cooked 2 (5 1/2 ounce) cans tomato paste 8 ounces cottage cheese 2 cups canned tomatoes

DIRECTIONS

Saute bacon, crushed garlic, and onion in hot oil for 5 min. Remove the garlic. Add ground beef, salami, basil, and parsley. Brown well. Add tomato paste, tomatoes, mushrooms, and water. Simmer uncovered for 1 hour or until very thick. Season to taste with salt and pepper. Preheat oven to 375F. Butter a 12x9 inch casserole or lasagna dish. Grate mozzarella. Combine cottage cheese, egg and Parmesan cheese. Pour a layer of tomato sauce in the bottom of dish. Cover with a layer of noodles and a layer of the cheese /egg mixture, sprinkle with mozzarella. Repeat, ending with sauce and a layer of mozzarella. Bake for 30 min. Note: The flavor improves when lasagna is prepared a day in advance and refrigerated until time for baking.

by: truebrit