Try easy KITTENCAL'S EASY MOIST SALMON STEAKS Recipe. Step-by-Step. is perfect for busy families. Comes together quickly with a few staple ingredients!
INGREDIENTS
2 salmon steaks (about 1-inch thick) 2 tablespoons lemon juice (can reduce to 1 tablespoon) 1?4 cup melted butter 1?4 cup mayonnaise 1 -2 teaspoon Worcestershire sauce, to taste 1?4 teaspoon salt (or to taste, I use about 1/2 teaspoon seasoned salt) 1?2 teaspoon fresh ground black pepper (or to taste, I usually use lemon pepper) 1?4 teaspoon paprika 1?4 teaspoon garlic powder (can omit if desired or increased amount)
DIRECTIONS
Preheat oven to 425 degrees F. Butter an 8 x 8-inch baking. Rinse the salmon steaks and pat dry. In a bowl mix/whisk the melted butter, mayonnaise, lemon juice, Worcestershire sauce, salt, pepper, paprika and garlic powder; add to the glass baking dish. Add in the salmon steaks; turn to coat well and evenly in the butter/mayo mixture. Bake for about 20-22 minutes, or until the fish flakes with a fork.
by: Kittencalrecipezazz
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