This easy LAYERED TAMALE PIE Recipe. Step-by-Step. is perfect for busy families. Comes together quickly with a few staple ingredients!
INGREDIENTS
3 teaspoons olive oil 1?4 cup chopped onion 1 lb ground beef 1 (1 1/2 ounce) package taco seasoning 3?4 cup water 2 1?2 cups canned crushed tomatoes 1 1?2 cups corn kernels 2?3 cup yellow cornmeal 8 corn tortillas 3 cups shredded cheddar cheese or 3 cups Mexican blend cheese
DIRECTIONS
Preheat oven to 350 degrees. Heat oil in large skillet and add onions; cook until tender, but not brown. Add beef, brown well and Drain. Mix in the Taco Seasoning and 3/4 Cup water; let simmer for 5 minutes, uncovered, stirring frequently, until spice mixture is no longer runny. Stir crushed tomatoes, corn, and cornmeal into the meat; mix well. In an 9X9 round pyrex (or well greased metal) baking dish, place 4 of the 8 tortillas on the bottom, spread out, to cover the pan, add 1/2 of the meat mixture over the tortillas,and then 1/2 of the cheese. Repeat this layering process, ending in cheese. Place in oven to heat through, and melt cheese (about 25 minutes). Cut into 8 pieces across, as you would a pie. Serve!
by: Juju Bee
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