How to Make LEMON BAKED COD Recipe. Step-by-Step. is perfect for busy families. Comes together quickly with a few staple ingredients!
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INGREDIENTS
1 lb cod fish fillet 1?4 cup butter or 1/4 cup margarine, melted 2 tablespoons lemon juice 1?4 cup all-purpose flour 1?2 teaspoon salt 1?8 teaspoon white pepper paprika
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DIRECTIONS
If fish fillets are large, cut into serving pieces. Mix butter and lemon juice. In another bowl, mix flour, salt and white pepper. Dip fish into butter mixture; coat fish with flour mixture. Place fish in ungreased square baking dish, 8x8x2 inches. Pour remaining butter mixture over fish; sprinkle with paprika. Cook uncovered in 350 degree oven until fish flakes easily with fork, 25-30 minutes. Garnish with parsley sprigs and lemon slices if desired.
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by: kymgerberich
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