How to Make KITTENCAL'S ONION PATTIES/LATKES Recipe. Step-by-Step. is perfect for busy families. Comes together quickly with a few staple ingredients!
INGREDIENTS
2 1?2 cups onions, finely diced (I just chop about 3 medium onions for this) 1 green onion, finely chopped (optional) 3?4 cup flour 1 1?2 tablespoons sugar 2 teaspoons baking powder 1 1?2 teaspoons seasoning salt (can use regular salt) 1?8 teaspoon cayenne pepper 1?2 teaspoon garlic powder (optional, or use 2-3 teaspoons fresh garlic) black pepper (optional) 3?4 cup milk oil (for frying, I recommend to use vegetable oil olive oil will interact with the flavor)
DIRECTIONS
Chop the onions finely (I chop them about 1/4-inch) then place into a bowl. In another large bowl mix together the flour, sugar, baking powder, seasoning salt, cayenne, garlic powder (if using) and a small amount of black pepper; mix to combine well. Add in the milk and whisk until thoroughly combined (the batter will be thick!). Add in the chopped onions and green onions and mix with a wooden spoon until combined. In a large non-stick frypan, heat a small amount of oil to medium-hot, adding in more oil as needed as the patties will absorb too much oil if you add in a large amount of oil at one time. Drop the batter from a tablespoon (no more than about a tablespoon!) into about 1/2-inch of hot oil (I slide the batter off using off another spoon). Flatten slightly with the spoon or spatula. Sprinkle with a little salt. Fry until crispy and brown on both sides. **NOTE** these tend to hold a bit of oil so drain well on paper towels.
by: Kittencalrecipezazz
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